Beschreibung
Made only from rye, water, and salt. The color and flavor are developed without any sweeteners or coloring agents, solely through the long 20-hour baking process.
Ingredients: Rye whole grain meal 49%, water, natural sourdough 18% (rye whole grain meal, water), yeast, salt.
May contain traces of wheat and lupin.
May contain traces of wheat and lupin.
Nährwerte
Nährwerte (je 100 g)
| Energie | 792 kJ / 188 kcal |
|---|---|
| Fett | 1,3 g |
| davon gesättigte Fettsäuren | 0,1 g |
| Kohlenhydrate | 33,0 g |
| davon Zucker | 3,6 g |
| Ballaststoffe | 11,0 g |
| Eiweiß | 5,0 g |
| Salz | 0,93 g |
Herkunft
Frequently Asked Questions
How long does the bread stay fresh?
Unopened, the bread stays fresh for several months thanks to the natural sourdough. After opening, store in a cool, dry place and consume within a few days.
What is the best way to store the bread?
Best stored in the original packaging or a bread bin at room temperature. Avoid the refrigerator – bread goes stale faster there.
How is it shipped?
We ship climate-friendly with DHL. Free shipping within Germany on orders of €50 or more, delivery usually within 2–4 business days.