Beschreibung
Rye, oats, wheat germ, and sunflower seeds give this whole grain bread its distinctive flavor and high nutritional value.
Ingredients: Cereal products (oat whole grain meal 20%, rye whole grain meal 16%), water, natural sourdough 25% (rye whole grain meal, water), wheat germ 3%, wheat protein, sweet lupin flour, sunflower seeds, salt, yeast.
Nährwerte
Nährwerte (je 100 g)
| Energie | 805 kJ / 191 kcal |
|---|---|
| Fett | 3,1 g |
| davon gesättigte Fettsäuren | 0,4 g |
| Kohlenhydrate | 28,0 g |
| davon Zucker | 2,4 g |
| Ballaststoffe | 7,6 g |
| Eiweiß | 8,3 g |
| Salz | 1,1 g |
Frequently Asked Questions
How long does the bread stay fresh?
Unopened, the bread stays fresh for several months thanks to the natural sourdough. After opening, store in a cool, dry place and consume within a few days.
What is the best way to store the bread?
Best stored in the original packaging or a bread bin at room temperature. Avoid the refrigerator – bread goes stale faster there.
How is it shipped?
We ship climate-friendly with DHL. Free shipping within Germany on orders of €50 or more, delivery usually within 2–4 business days.