PEMA Organic High Protein Bread 250g
BIOPROTEINNEU
Price:
€2,49
Unit price:
€9,96 EUR/kg
Beschreibung
Organic High Protein Bread with Natural Sourdough
Contains approx. 2.2 times the amount of protein as conventional organic whole grain rye bread. 59% fewer carbohydrates than in standard whole grain bread and naturally lactose-free.
Contains approx. 2.2 times the amount of protein as conventional organic whole grain rye bread. 59% fewer carbohydrates than in standard whole grain bread and naturally lactose-free.
Ingredients: Water, natural sourdough* 25% (rye* whole grain meal, water), wheat protein* 12%, sweet lupin flour*, wheat germ*, ground sunflower seeds*, flaxseeds*, rye* whole grain meal, apple fiber*, sea salt, yeast*.
*from controlled organic farming.
*from controlled organic farming.
Nährwerte
Nährwerte (je 100 g)
| Energie | 913 kJ / 218 kcal |
|---|---|
| Fett | 7,6 g |
| davon gesättigte Fettsäuren | 0,7 g |
| Kohlenhydrate | 16,0 g |
| davon Zucker | 2,2 g |
| Ballaststoffe | 9,3 g |
| Eiweiß | 16,0 g |
| Salz | 0,95 g |
Frequently Asked Questions
How long does the bread stay fresh?
Unopened, the bread stays fresh for several months thanks to the natural sourdough. After opening, store in a cool, dry place and consume within a few days.
What is the best way to store the bread?
Best stored in the original packaging or a bread bin at room temperature. Avoid the refrigerator – bread goes stale faster there.
How is it shipped?
We ship climate-friendly with DHL. Free shipping within Germany on orders of €50 or more, delivery usually within 2–4 business days.